Sustainable agriculture can feed the world without damaging the environment or threatening human health. The pages in this section describe what it means to produce food sustainably and how we can transition to a sustainable food future.
Sustainable Livestock
  • Learn how sustainable farms raise healthy animals using practices that benefit the environment and bolster local economies.
Sustainable Crops
  • Learn how sustainable farms grow crops without damaging the environment or human health.
Food & Personal Health
  • You are what you eat! Learn how sustainably produced food benefits your health.
Organic Agriculture
  • What does "organic" actually mean? Find out about the USDA’s National Organic Program, its benefits and shortcomings.
Local Food Systems
  • Robust local and regional food systems are a critical component of a sustainable food future - learn why.
Eat Well Guide®
  • Find farms, stores, restaurants, CSAs and other resources for sustainable food near you and across the country.