Want to know how you can make your voice heard about sustainable food, agriculture and animal welfare? Check out all of our monthly actions and lend your support!
The average American uses about 2,200 gallons per day.
Find out how you compare and what you can do to shrink your water footprint!
Since 2003, The Meatrix has educated over 30 million consumers about the problems caused by factory farms. A decade later, it's the same fight, with new fronts. Watch and share!
With so many considerations to weigh when you look for fish caught or farmed sustainably, you may feel overwhelmed. Here are resources to help navigate the seemingly countless seafood choices out there.
Here are tips to help you shrink your water footprint. The recommendations on this list are just a start in an effort to save more water.
We highlight the connections among food, water and energy, promoting a sustainable future through our projects including:
Things may be looking up for all animals raised on organic farms in the US because a set of rules called theÂ Organic Livestock and Poultry Practices (OLPP) have been finalized. The OLPP enacts comprehensive animal welfare standards covering living conditions, healthcare, slaughter and transport.
As much as we all love coffee, it’s not all that uncommon to have a cup (or two) left in the pot. From chocolate cake to savory sauces, we’ve got some fun ideas on how to use up every last drop.
Urban agriculture comes in many shapes and sizes. It’s in cities and suburbs, and it encompasses everything from soil-based community gardens, to warehouses full of hydroponics, to rooftops farms supplying greens to the restaurants below. Inclusivity in urban agriculture will help our food system grow into a healthier and stronger system for all.
MLK Day is a "Day of Service" - a perfect day to get involved in the sustainable food movement because many of the problems we see in the food system today are, in fact, civil rights issues.
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