Want to know how you can make your voice heard about sustainable food, agriculture and animal welfare? Check out all of our monthly actions and lend your support!
The average American uses about 2,200 gallons per day.
Find out how you compare and what you can do to shrink your water footprint!
Since 2003, The Meatrix has educated over 30 million consumers about the problems caused by factory farms. A decade later, it's the same fight, with new fronts. Watch and share!
With so many considerations to weigh when you look for fish caught or farmed sustainably, you may feel overwhelmed. Here are resources to help navigate the seemingly countless seafood choices out there.
Here are tips to help you shrink your water footprint. The recommendations on this list are just a start in an effort to save more water.
We highlight the connections among food, water and energy, promoting a sustainable future through our projects including:
This week’s Eco News features stories about the carnivore’s paradox; how you can indulge in sustainable sushi (phew!); why factory farms are under serious scrutiny in the aftermath of Hurricane Matthew - and much more!
At times, it seems that the political tension surrounding this general election cycle has eclipsed the significance of local government, and how change can often spark from the ground up. Don’t let these frustrations persuade you into inaction! Instead, let’s recognize the influence of other forms of democratic participation where your voice can be heard!
Chia’s popularity has increased exponentially in the last few years - but did you know that in Mexico, chia seeds have been used as both food and medicine for hundreds of years? There’s a lot to learn about this diminutive seed - read on to find out more!
As record floodwaters recede, the state surveys the hurricane’s damage to livestock and their waste. Environmentalists weigh in.
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